I's Pies
I'sPies will once again be serving their award winning gourmet pies, handmade in
the village of Melmerby near Ripon. Their pies can be served as a meal with creamy
maris piper mashed potato, mushy peas and real onion gravy.
Appleton's of Ripon
Appleton's of Ripon will be serving their fabulous hog roast; locally farmed, rare-breed
pork in a floury bread bun accompanied by bramley apple sauce and stuffing. They will also be
serving their famous pork pies and not forgetting bacon and sausage sandwiches for breakfast!
Lucky Chip
A pop-up version of classic American diner with a difference. We serve hand-cut
chips with home-made sauces and a selection of nut and veggie burgers. Their aim
is to be a healthy, organic and sustainable alternative to regular, low quality
fast food.
Lullabelles Lunches
Lunch and other types of delicious foodie things to tempt you served from Lullabelle
a Pink VW campervan.
Oldfields
Sticking close to the Deer Shed theme Durham's finest are serving venison stew.
Oso Juicy
Where there's sun, good music and happy times you'll find Poppy the mobile smoothie
camper van – crammed with super tasty fresh fruit smoothies and health foods.
Pizza Farm
Flatbreads and Pizzas, foods best cooked quickly and at high temperatures in our
mobile wood fired brick oven.
Simply Strawberries
But with optional cream and chocolate sauce.
Sizzle and Spice
A delicious selection of Mediterranean and spicy food: Turkish style wraps, sizzling
lamb, chicken and vegetable curries all served with pilau, naan and cucumber raita!
Stovepuppets
A festival favorite last year Yorkshire puds served with a choice of fillings.
The Crepe Company
Back for a second year and this time bringing the intriguingly named 'Chocolate
Hot Tub'.
Moo-Moo's Milkshake Bar
They add chocolates, fruit, cakes, biscuits, cereals, syrups, cats and dogs with
ice-cream and milk to make fantastic, thick milkshakes. In partnership with the
Blue Cross animal charity.
Fire in the Hole
Voted top five for festival food at Glasto! Their motto is 'Pizza to the People'
- even the gluten and lactose intolerant